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Mae Ploy Red Curry Paste / 玛莎曼红咖喱酱400g

Mae Ploy Red Curry Paste / 玛莎曼红咖喱酱400g


Red Curry Paste 
No Added MSG. No Preservative. No Artificial Colour 

– Stir-fry 50g of red curry paste in 1 tbsp soybean oil, then add 1 cup (240 ml) of coconut milk 
– Add 200g of fresh meat and continue cooking 
– Add another 1/2 cup (120 ml) of coconut milk, 1/2 cup (120ml) of water, heat until boiled 
– Add 100g of vegetables and cook until the vegetables soften 
– Add 1 1/2 tsp sugar, taste and season as required 
Suggestion: For a milder flavour, half portion of the curry paste should be used 

Allergy Advice: Contains Shrimp (Crustacean). 
May contain traces of fish. 

Store in a cool dry place. Once opened, keep refrigerated and use within 6 months.